RecipesRecipe Category: Soups

One-Pot Chicken Cheeseburger Stew

One Pot Chicken Cheeseburger Stew combines Bell & Evans Ground Chicken, potatoes, cheddar and veggies for a creamy, twist on classic cheeseburger flavors.

Chicken and Sausage Gumbo

Bring a taste of the Big Easy to dinnertime with this authentic gumbo. Lighten things up a bit by swapping in Bell & Evans Hot Italian Chicken Sausage for traditional pork sausage, and enjoy the heaps of veggies, like celery, peppers and okra, that round out the stew. Bell & Evans Boneless, Skinless Chicken Thighs and Organic Chicken Broth help build fresh, robust flavor to this hearty one-pot meal!

Hearty Italian Soup

Looking for a soul-soothing soup to nourish you and your family during cold and flu season? Gentle, comforting and full of cozy flavors, our Hearty Italian Soup is a homespun cure for what ails you. With deep, savory flavor, thanks to Bell & Evans Organic Chicken Broth and Boneless, Skinless Chicken Breasts, a Parmesan cheese rind, and plenty of garlic, it makes a lovely winter lunch or simple supper. Make a double-batch and keep a few quarts in the freezer to deliver to any friend or neighbor who’s under the weather!

Chicken Stuffed Pepper Soup

This nourishing soup is like a deconstructed version of classic stuffed peppers, with Bell & Evans Ground Chicken sautéed with onions and peppers, then simmered with tomatoes, rice and herbs in Bell & Evans Organic Chicken Bone Broth. It’s a family-friendly meal made for busy weeknights or fuss-free Sunday suppers.

Quick & Easy Chicken Noodle Soup

Our new, Organic Chicken Bone Broth makes quick work of this Quick & Easy Chicken Noodle Soup recipe. Dinner can easily be on the table in less than 20 minutes. The Organic Chicken Bone Broth not only makes the recipe easy, but adds collagen, flavor and body to any chicken noodle soup recipe.

Sesame Chicken Noodle Bowl

Looking for a healthy alternative to takeout? This colorful, fresh sesame chicken noodle bowl checks all the boxes.

Slow Cooker Southwest White Chicken Chili

There are a number of variations on traditional red chili, and this one might just be our favorite! White chili is usually made with chicken instead of beef, and the complex profile of mixed spices is balanced with a splash of heavy cream. Use Bell & Evans Ground Chicken for maximum flavor, and a slow cooker for maximum convenience!

Slow Cooker Chicken Enchilada Soup

The prep for this zesty Mexican-inspired dish comes together in five minutes flat, and then it simply needs a few hours to simmer away in the slow cooker. The combination of tender chicken breast, corn, beans and green chilies is elevated with peppery enchilada sauce, to create a cozy homestyle soup that’s delicious for dinner, and makes great leftovers, too!

Pennsylvania Dutch Chicken Noodle Soup

An old Pennsylvania Dutch favorite, this staple comfort soup will warm you up from the inside out. Two pounds of Bell & Evans Chicken Breasts and Legs, pack this hearty local soup with protein.

Taco Chicken Chili with Beans

Our Ground Chicken is a healthy alternative to ground beef that adds a depth of flavor chili lovers will adore!

Chicken and Leek Stew with Herbed Dumplings

This updated version of a classic comfort dish comes together in one pot, features either Boneless Skinless Chicken Breasts or Thighs and is sure to become a family favorite. And it is so easy to make in your Slow Cooker!

Slow-Cooker Chicken Pozole Verde

This Mexican-style stew is a celebration of textures and bright flavors. Because it comes together easily in the slow-cooker, using our boneless skinless breasts or thighs, you can turn any night into a fiesta!

Pennsylvania Dutch Chicken Corn Rivel Soup

There’s something truly comforting about a pot of homemade Chicken Corn Rivel Soup—especially when it comes from a Pennsylvania Dutch kitchen. Sophie Light, former Head Cook at Esther’s Diner and now owner of Farmer’s Wife Diner in Ono, PA, shares her time-honored recipe that’s been passed down through generations. Made with tender, flavorful Bell & Evans Whole Chicken Legs, sweet corn, and hand-pinched rivels (tiny egg dumplings), this rustic soup is a taste of home and heritage. No measuring cups required—just instinct, tradition, and love.

Spring Chicken and Vegetable Soup

This bright and brothy soup is a celebration of clean, wholesome flavor. Packed with seasonal vegetables, tender chicken, fresh herbs, and a splash of lemon, it’s light yet satisfying—perfect for a nourishing lunch or simple dinner. Healthy, vibrant, and refreshingly delicious, it’s everything you want in a feel-good soup.

Pennsylvania Dutch Chicken Pot Pie

Amish Chicken Pot Pie is a staple in the Pennsylvania Dutch community. Brothy and full of flavor, the homemade noodles add texture and body to this stew. Once you try it, you’ll never want gravy-style crusted pot pie again!

Spicy Thai Coconut Chicken Soup

Our take on traditional Thai soup features bold red chili paste for depth and a fresh lime squeeze to bring all the flavors to life.

Chicken and White Bean Chili

The smokey chilies add southwest flavor to the white beans and chicken in this white chili with a southwest flair.