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Chicken and Chickpea Alla Cacciatora

In Italian, “alla cacciatora” translates to “hunter-style,” a rustic, brothy braise that usually includes onions, peppers, tomatoes and winter herbs. In our modern version with boneless, skinless chicken thighs, the...

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Chicken Giblets

Now available at some retailers, our full line of giblets in organic and all natural: Livers, Hearts and Gizzards. Giblets are nutrient rich in protein, zinc, iron, and B vitamins....

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Chicken Franks

Our Organic Chicken Franks have only simple ingredients. We start with organic chicken. And when we say “chicken,” we mean boneless, skinless breast and leg meat with some skin added...

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Seasoned Ground

Our pre-seasoned Ground Chicken makes dinners a snap. Choose from Italian or Mexican-style seasonings. Our 100% Air Chilled method ensures that our ground chicken contains no added broth, water and...

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Meatballs

Whether you serve them on top of spaghetti or on toothpicks for the big game, you’ll find lots to love about our Chicken Meatballs. Choose from Traditional or Parmesan Breaded....

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Gourmet Burgers

Enjoy a restaurant-quality burger without leaving home. Our gourmet chicken burgers are made from dark meat chicken and chunky pieces of real fruit, vegetables and natural cheeses. We put the...

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Happy NEW Year from Bell & Evans!

Most of us are glad to leave 2020 behind and look forward to what 2021 may bring. Bell & Evans is no exception. We began construction last year on a...

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Chicken Nugget Charcuterie Board

This show-stopping snack board goes over-the-top with colors, textures and flavors! Our Breaded Chicken Breast Nuggets take center stage, with a dazzling array of condiments and complimentary nibbles to accompany...

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Taco Seasoned Chicken Chili with Beans

A bowl of chili is always hearty and warming. Using a multi-cooker or slow cooker makes it a snap to serve up this classic comfort-food recipe on even your busiest...

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Keto Friendly Chicken Tikka Masala

Yogurt is one of the best ingredients to make our chicken even juicier, as the lactic acids break down and tenderize the meat’s proteins. Here, yogurt and homemade curry paste...

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