Sophie Light, previous Head Cook at Esther’s Diner, and owner of Farmer’s Wife Diner in Ono, Pennsylvania shares her infamous Chicken Corn Rivel Soup Recipe with us. There’s nothing better...
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Our super simple take on a classic French spread, this Chicken Pâté recipe will not disappoint. 100% Air Chilled Bell & Evans Chicken Livers cooked and blended smooth with shallots,...
Everyone will love these mini Chicken Nugget Tostadas. Be sure to stack up plenty of them because they are equally delicious and adorable....
Your guests are going to love these simple, quick and elegant appetizers. The classic flavors of tomato, basil and mozzarella are a perfect accompaniment to our Parmesan Breaded Chicken Meatballs....
If you love sweet and spicy flavors, this three ingredient appetizer may become your favorite party trick. Use Gluten Free Chicken Tenders to create a gluten free appetizer your guests...
If you’re searching for the easiest, most delicious and flavorful Gluten Free appetizer, look no further! These Gluten Free Chicarrones use our Boneless Skin-on Legs with the perfect spices. Your...
Simple enough for weeknight dinner and special enough for company, our Traditional Chicken Meatballs are the perfect topping for this comforting, earthy noodle soup made with our Bell & Evans...
Sweet and savory, these Cornish Hens are perfect for a romantic dinner for two or a celebratory dinner. They make serving a breeze, everyone gets their own special little chicken!...
This recipe was created by local chef, Nick Hostetter, Executive Chef of Hidden Still Spirits in Hershey. This easy, one-pan meal features our Spatchcock Chicken and local, fresh vegetables and...
