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Bell & Evans Nuggets with Cheesy Mac

What could be better than combining your kids two favorites into one dish? Lightly toss Bell & Evans Chicken Nuggets into this Homemade Cheesy Mac for a filling and nutritious...

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Turkey Recipe

Finally… our famous turkey recipe! Our turkeys cook differently than most turkeys because they have less fat. But the flavor is off the charts! Read Scott Sechler and our own...

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6 Succulent Recipes

On the 6th Day of Chickmas, we want to share with you Six of our favorite recipes! Our #6 favorite recipe is LOADED BBQ & BACON BREADED CHICKEN NUGGET APPETIZER....

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11 Favorite Fan Testimonials

If your testimonial is listed below, message us and we’ll send you a coupon! #11 from David L. (Website) From Chattanooga, TN “I have not had the chance to taste...

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Bigger Isn’t Always Better

When it comes to wings, the smaller, the better! Unfortunately, many restaurants want to advertise large or jumbo wings, and people order them thinking they’re getting more bang for their...

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Crispy Oven Baked Buffalo Wings

This baked wings recipe has all the crunchiness without the mess and calories of deep frying. All by themselves, our wings deliver on serious flavor. The simple hot sauce recipe...

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Why a “Slow-growth Chicken” Focus Alone is Problematic

In my last blog, I introduced our new, proprietary breed of higher-welfare chickens named Das Klassenbester™. If you haven’t read that post, you may want to start there because this...

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BBQ Chicken Nachos

What better way to use your left-over Bell & Evans Slow Cooker Pulled BBQ Chicken than coupling it with crunchy tortillas and creamy cheese sauce. We added our favorite nacho...

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Napa Chicken Salad Wrap

One of our favorites…and super quick, too! Perfectly cooked chicken folded with crunchy pecans, celery and sweet grapes. This taste and texture combo is sure to transport your tastebuds straight...

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Pennsylvania Dutch Chicken Pot Pie

Amish Chicken Pot Pie is a staple in the Pennsylvania Dutch community. Brothy and full of flavor, the homemade noodles add texture and body to this stew. Once you try...

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