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May 22, 2026

Grilled Adobo Cornish Hen

Adobo seasoning is a flavor building-block in Latin American cooking, and it makes everything more delicious. Sure, you can buy it in a jar, but it’s worth the extra step to stir up a fresh batch with spice rack staples, like garlic powder, chili powder and oregano. It makes a bold marinade for spatchcocked Bell...

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May 21, 2026

Lemon-Sumac Rubbed Chicken

Double down on bright, vibrant flavors with this lemon-sumac grilled chicken that comes together in just 30 minutes. It’s amazing how bold and powerful this marinade is with just a handful of ingredients, including sumac, a deep red spice made from dried berries, commonly used in Middle Eastern cooking. Its tangy flavor is similar to...

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November 14, 2025

Buffalo Chicken-Stuffed Sweet Potato

Satisfy your Tex-Mex cravings with this better-for-you play on buffalo chicken nachos! Cook down Bell & Evans Ground Chicken Breast Meat with a hot sauce and chipotle-spiked tomato sauce, then layer that deliciousness over nutrient-packed baked sweet potatoes. Add your favorite fixings, like dairy-free sour cream, scallions and cilantro, for pops of texture and color.

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July 21, 2025

Stuffed Chicken Thighs

These unique stuffed chicken thighs riff on ingredients you’d find at a Spanish wine bar: smoky paprika, tangy olives, nutty Manchego cheese and delightfully savory ham. Layering them into the chicken thighs, then rolling them tight, helps keep the meat juicy, while allowing the flavors to meld and mingle. Best of all? This dish goes...

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May 21, 2025

Hawaiian-Style Grilled Chicken Bowls

For a tantalizing taste of the tropics, give these Hawaiian-style grilled chicken bowls a try. The island-vibes are strong, with a tangy marinade/sauce made from high-impact ingredients, like pineapple juice, soy sauce and rice wine vinegar, grilled Bell & Evans Boneless Skin-On Chicken Thighs and pineapple rings, and crunchy veggies. Piled high over rice, it’s...

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May 19, 2025

Smoked Orange Half Chicken

Lots of recipes call for cooking chicken over high, intense heat (think: grilling, roasting, frying) — but smoking chicken takes the opposite approach. This technique is a much slower process over gentle, indirect heat, and the result is not only an unbelievably tender texture, but a delicious smoky flavor, as well. Try this method with...

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May 19, 2025

Pickle-Brined Grilled Chicken with Alabama White Sauce

Don’t toss the brine from that empty jar of pickles! Save it to brine Bell & Evans 8-Piece Cut Chicken. Its high vinegar and salt content is perfect for tenderizing the meat and adding an awesome jolt of flavor. Once the chicken has a nice, long marinade, fire up the grill and cook it with...

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September 20, 2024

Easy Weeknight Chicken Fajitas

Break out of your same-old same-old weeknight dinner routine with this one-pan crowd-pleaser that’s as zesty and fun to eat as it is easy to prepare. You can get it on the table even faster by subbing in store-bought seasoning mix and grabbing pre-cut peppers and onions from your supermarket produce section. Bell & Evans...

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September 20, 2024

Hoisin-Honey Glazed Mini Chicken Meatloaf Sheetpan Dinner

This modern twist on the good old-fashioned meatloaf dinner spices things up with zippy Asian flavors (pull back on the Sriracha and red pepper flakes if you prefer a more mild version). Plus, mini meatloaf cooks faster, and combining everything on one sheet pan keeps clean up “mini,” too.

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September 20, 2024

Classic Chicken Meatloaf

Bell & Evans Chicken Meatloaf takes the work out of making meatloaf, so you can bring the classic, homestyle comfort of this hearty meal to your family’s table on even your busiest nights. Just mix up the sweet and tangy ketchup glaze, and it’s ready to pop in the oven, straight from the package. Mashed potatoes...

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