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May 22, 2026

Grilled Adobo Cornish Hen

Adobo seasoning is a flavor building-block in Latin American cooking, and it makes everything more delicious. Sure, you can buy it in a jar, but it’s worth the extra step to stir up a fresh batch with spice rack staples, like garlic powder, chili powder and oregano. It makes a bold marinade for spatchcocked Bell...

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May 21, 2026

Lemon-Sumac Rubbed Chicken

Double down on bright, vibrant flavors with this lemon-sumac grilled chicken that comes together in just 30 minutes. It’s amazing how bold and powerful this marinade is with just a handful of ingredients, including sumac, a deep red spice made from dried berries, commonly used in Middle Eastern cooking. Its tangy flavor is similar to...

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May 20, 2026

Mango-Habanero Smoked Chicken Lollipops

For an unexpected, unique take on drumsticks, fire up the smoker and try this delectable recipe! The scratch-made sauce is where the magic happens: The intense heat of habanero peppers is tamed by the honeyed tropical sweetness of ripe mango, enhanced with flavor-building ingredients, like mustard, paprika and brown sugar. You can even add the...

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May 5, 2026

Chicken Fried Rice

Give leftover rice a tasty upgrade! This easy, satisfying fried rice recipe packs a punch of umami flavor and saves time in the kitchen, thanks to Bell & Evans Fajita Style Cut Chicken which is pre-cut into perfectly sized pieces. Fresh ginger, garlic and scallions form an aromatic foundation, and gently scrambled eggs and frozen...

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July 17, 2025

Blackened Chicken Lollipops

Because it’s best to keep things simple when cooking on the grill, Bell & Evans Chicken Drumstick Lollipops are a top-notch choice, especially if you’re entertaining a crowd. The all-dark meat is tender and full of flavor, and the convenient shape makes them a breeze to prep. First, raid the spice rack to make a...

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May 21, 2025

Hawaiian-Style Grilled Chicken Bowls

For a tantalizing taste of the tropics, give these Hawaiian-style grilled chicken bowls a try. The island-vibes are strong, with a tangy marinade/sauce made from high-impact ingredients, like pineapple juice, soy sauce and rice wine vinegar, grilled Bell & Evans Boneless Skin-On Chicken Thighs and pineapple rings, and crunchy veggies. Piled high over rice, it’s...

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May 19, 2025

Smoked Orange Half Chicken

Lots of recipes call for cooking chicken over high, intense heat (think: grilling, roasting, frying) — but smoking chicken takes the opposite approach. This technique is a much slower process over gentle, indirect heat, and the result is not only an unbelievably tender texture, but a delicious smoky flavor, as well. Try this method with...

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May 19, 2025

Prosciutto-Stuffed Grilled Chicken

Celebrate grilling season with this gorgeous prosciutto-stuffed grilled chicken dish! Sure, it might look like a special at your neighborhood bistro, but it’s actually super-simple to make, and ready in under 30 minutes. Prep could not be easier: Marinate Bell & Evans Boneless Skin-On Chicken Breasts right in the packaging tray, stuff with cured meat,...

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May 19, 2025

Pickle-Brined Grilled Chicken with Alabama White Sauce

Don’t toss the brine from that empty jar of pickles! Save it to brine Bell & Evans 8-Piece Cut Chicken. Its high vinegar and salt content is perfect for tenderizing the meat and adding an awesome jolt of flavor. Once the chicken has a nice, long marinade, fire up the grill and cook it with...

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June 20, 2024

Asian Chicken Kabobs

Perfectly-sized pieces of white-meat chicken marinate in minutes, while pineapple adds bright, tangy flavor. Fresh pineapple holds together better on the grill than canned fruit. For convenience, look for a whole cored pineapple in its own juice in your supermarket’s packaged produce section.

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