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November 12, 2019

Seared Duck Breast with Pomegranate Reduction

If you like dark meat, you’ll love Bell & Evans Duck Breast.  It is delectable, flavorful and juicy– high in Iron and Zinc.  And it’s easier to cook than you might think!  This easy recipe for Duck Breast is paired with a Pomegranate Reduction.

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November 6, 2019

Chicken Meatball Hummus Bowl

Our Bell & Evans Traditional Chicken Meatballs are so versatile.  They are perfect for weekday meal prep, especially in this Chicken Meatball Hummus Bowl!  Try all 3 flavors of meatballs in your favorite Bowl recipes!

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November 6, 2019

Skillet Meatballs with Marinara & Mozzarella

Bake Bell & Evans Traditional Chicken Meatballs in your favorite marinara sauce and bake until bubbly with fresh mozzarella and basil to create an easy weeknight family dinner – to the table in 40 minutes!

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November 6, 2019

Teriyaki Chicken Meatballs

Pair Bell & Evans Traditional Chicken Meatballs with your favorite Teriyaki sauce to wow your guests with these super easy Teriyaki Chicken Meatball Skewers.  Bake all three meatball varieties to create a Meatball Bar!

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October 3, 2019

Keto Bacon-wrapped Chicken Wings

It’s hard NOT to love Bell & Evans Chicken Wings.  They’re small, tender, and flavorful.  But you will not be able to resist making them for every party when they’re wrapped in bacon and dipped in our original Avocado Lime sauce.  Spicey!

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July 25, 2019

Stone Ground Mustard Drumsticks

According to the L.A. Times, more and more people are turning to dark meat to satisfy their poultry cravings.  We think you will agree that this succulent Chicken Drumstick Recipe, by Contest Winner, Beth Dobbins, is a clear winner.  It’s easy to make, nutritious, free of carbs, and loaded with flavor.

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August 24, 2018

Gluten Free Crispy Chicken with Cheddar Cornbread Waffles

A classic American dish is now gluten-free, and it’s easy to make at home! Everyone will love this crowd-pleasing recipe for Gluten Free Crispy Chicken with Cheddar Cornbread Waffles, perfect for an after school snack or as a party appetizer.

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July 13, 2018

Grilled Lemon Ginger Boneless Skin-on Chicken Legs

According to Epicurious, this elusive, “nearly impossible to track down” cut is the tastiest, juiciest, and hardest to overcook. Our Boneless, Skin-on Legs are the perfect cut of meat for people who like both dark and white meat.  Be the first to try it in this one-of-a-kind recipe

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May 2, 2018

Gluten Free Crispy Orange Chicken

Yes, yes, and Yes! Our crispy Gluten Free Chicken Breast Nuggets coupled with our own sweet and spicy orange sauce.  Serve as a traditional entrée or skewer with extra dipping sauce for your next party appetizer.

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May 2, 2018

Grilled Jerk Chicken Skewers

Zesty island spice gives this easy jerk chicken lots of bold flavor. If that isn’t enough these skewers are topped with simple yet flavorful condiments.… Juicy green grape salsa with a jalapeno kick and a sweet & tangy honey lime yogurt with mint. This is sure to be your new summer favorite!

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