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August 7, 2023

Baked Harissa and Lemon Chicken and Chickpeas

Harissa is a spicy and smoky chili pepper paste made from dry red chilies, herbs, spices and olive oil, with its roots in Middle Eastern cuisine. It’s one of those magical ingredients, where even a small amount adds so much complexity and depth to everything it touches! Discover harissa’s delicious flavor in this easy skillet...

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March 9, 2023

Buttermilk-Brined Roasted Chicken

Something magical happens when poultry is marinated in buttermilk: It becomes impossibly juicy and tender. But, it’s actually not magic — it’s science! The acids in buttermilk help to soften the proteins in the chicken and help it to retain moisture more effectively; plus, the sugars in the buttermilk caramelize during cooking, which deepens the...

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March 7, 2023

Marry Me Chicken

This one-pot recipe is so delicious and so easy, there’s no wonder it’s trending right now. The combination of tender Bell & Evans Thin Sliced Boneless, Skinless Chicken Breast with a creamy garlic sauce made more delicious with Bell & Evans Organic Chicken Bone Broth and sun-dried tomatoes is such a hit, that it’s been...

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February 14, 2023

Gluten Free Chicken Nugget Pita

This fun and easy weeknight dinner starts off with Bell & Evans Gluten-Free Breaded Chicken Nuggets. Cook them according to package instructions and set aside. Meanwhile, you’ll be making a salad with romaine, tomatoes, cucumber, kalamata olives, feta, and last but certainly not least – tzatziki sauce! Fill the pitas with the salad and cooked...

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February 1, 2023

Coq au Vin

Not all French food is fussy! In fact, French cuisine is responsible for some incredibly comforting, rustic dishes, layered with savory flavors. One such dish is coq a vin, a farmhouse-style chicken braise, with a gorgeous, rich sauce made from red wine, bacon, vegetables and herbs. As with any simple preparation, quality protein is essential;...

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October 24, 2022

Copycat Za’atar Chicken Legs with Garlic Sauce

Anyone who has spent time in Los Angeles is probably familiar with Zankou Chicken, a small family-owned chain of fast-food restaurants that specialized in roasted chicken and their secret garlic sauce. For this gluten-free copycat version of Za’atar Chicken Legs with Garlic Sauce recipe, we roasted Bell & Evans whole chicken legs. Source: Gluten Free...

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October 4, 2022

Chicken Stuffed Peppers

Halloween is the one time of year when you want your dinner to get “boo-ed!” Lean into the spooky season with these adorable (and super-tasty) stuffed peppers, filled delicious Ground Chicken and familiar taco ingredients, like black beans and corn. The jack-o-lantern-shaped peppers are then topped with cheese and baked until tender, for a creative...

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August 26, 2022

Cheesy Chicken Taquitos

When snack cravings strike, these cheesy chicken taquitos are just the ticket. It only takes a few minutes to mix up the creamy chicken filling, made with Bell & Evans Fully Cooked Boneless, Skinless Diced Chicken Breast, which gets rolled into tortillas and baked to a delicious golden-brown. Dunk them in ranch dressing for the...

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August 23, 2022

Gluten Free Banh Mi Hot Dogs

Just in time for Labor Day, this  Vietnamese-inspired spin on a regular hot dog makes it anything but boring. Our Organic Chicken Franks in this Gluten Free Banh Mi Hot Dog recipe are a tangy, delicious must.

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August 23, 2022

Buffalo Chicken Zucchini Boats

When zucchini comes it, it REALLY comes in!  Tired of all the same zucchini recipes? This Zucchini Buffalo Chicken Boat is delicious and different. Made easy by using our Ground Chicken?  Like white meat, use the Ground Chicken Breast.  Normally prefer turkey or hamburger, try our 100% Ground Leg.

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