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October 30, 2020

Taco-Seasoned Chicken & 3-Cheese Queso Dip

We’ve kicked queso dip up a notch with three different kinds of cheese, spicy chipotles, and our zesty Taco Seasoned Ground Chicken. Cream cheese makes this dip unbelievably creamy, too – as well as allowing it to reheat smoothly over a low flame. Scoop it up with tortilla chips, drizzle into tacos, stir it into...

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September 15, 2020

Chicken and Leek Stew with Herbed Dumplings

This updated version of a classic comfort dish comes together in one pot, features either Boneless Skinless Chicken Breasts or Thighs  and is sure to become a family favorite.  And it is so easy to make in your Slow Cooker!

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May 6, 2020

Amish Chicken Croquettes

There is nothing more comforting than a classic home-cooked favorite enjoyed around the kitchen table! Chicken croquettes have a simplicity that is both elegant and humble. Enjoy making this recipe with our boneless, skinless chicken breast, or use leftover roast chicken for an easy shortcut.

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February 21, 2020

Sheet Pan Spatchcock Chicken

This recipe was created by local chef, Nick Hostetter, Executive Chef of Hidden Still Spirits in Hershey.  This easy, one-pan meal features our Spatchcock Chicken and local, fresh vegetables and herbs, along with an amazing Lemon Truffle Butter.

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December 12, 2019

Chicken Liver Pâté

Our super simple take on a classic French spread, this Chicken Pâté recipe will not disappoint.  100% Air Chilled Bell & Evans Chicken Livers cooked and blended smooth with shallots, savory spices and a smidge of apple brandy.  Add a smattering of currants for texture and…Voila!  The perfect party starter!

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November 27, 2019

Cranberry Sage Stuffed Chicken Breasts

A trifecta of flavor!  Tart, sweet and savory bread stuffing with a touch of creamy goat cheese, perfectly baked in our boneless, skinless breast.  A hearty and satisfying dish great for small family dinners or large get-togethers!

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November 12, 2019

Seared Duck Breast with Pomegranate Reduction

If you like dark meat, you’ll love Bell & Evans Duck Breast.  It is delectable, flavorful and juicy– high in Iron and Zinc.  And it’s easier to cook than you might think!  This easy recipe for Duck Breast is paired with a Pomegranate Reduction.

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November 1, 2018

Turkey Brine Recipe

Our turkey brine recipe was created by one of our very own employees.  It brings out the flavor and juiciness of Bell & Evans turkey and works well to enhance the flavor and the juiciness of the turkey. Check our turkey blog for details on how to up the ante with your turkey roasting and...

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January 24, 2018

Whole Roasted Chicken

You and your family will swoon over our Whole Roasted Bell & Evans Chicken with Lemon & Thyme.  The secret is incorporating aromatics inside the bird and creamy butter under the skin.  While you’re at it, make two!  One for dinner tonight and more for tomorrow’s lunch…

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November 17, 2017

Turkey Recipe

Finally… our famous turkey recipe!  Our turkeys cook differently than most turkeys because they have less fat.  But the flavor is off the charts!  Read Scott Sechler and our own Bell & Evans turkey master’s  blog on how to prepare the perfect turkey, including How To Brine a Turkey. For sizing, a general guideline for...

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