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December 3, 2020

Pennsylvania Dutch Chicken Noodle Soup

An old Pennsylvania Dutch favorite, this staple comfort soup will warm you up from the inside out. Two pounds of Bell & Evans Chicken Breasts and Legs, pack this hearty local soup with protein.

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November 2, 2020

Parmesan-crusted Garlic Butter Chicken with Cauliflower

There are many whole chicken recipes out there, but this one is a stand-out!  Keto-friendly and low carb, this is the perfect recipe for special family dinners, Friendsgiving or small family Holiday meals.

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October 30, 2020

Italian Chicken Bolognese Lasagna

This version of the classic one-pan Italian crowd-pleaser combines Bell & Evans Ground Chicken, a hearty sauce, vibrant spinach, and rich, creamy cheese blend for flavor that feels as if it’s been perfected over generations.

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October 30, 2020

Stuffed Italian Chicken Meatloaf

Our Ground Chicken makes quick work of this stuffed meatloaf with an ooey-gooey melted fresh mozzarella cheese center, studded with bright pops of sundried tomato. The roasted red pepper tomato sauce takes the place of plain ketchup as the topping, and also serves as a zingy condiment on the side.

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October 30, 2020

Taco Chicken & 3-Cheese Queso Dip

We’ve kicked queso dip up a notch with three different kinds of cheese, spicy chipotles, and our flavorful Ground Chicken. Cream cheese makes this dip unbelievably creamy, too – as well as allowing it to reheat smoothly over a low flame. Scoop it up with tortilla chips, drizzle into tacos, stir it into warm pasta...

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September 15, 2020

Chicken and Leek Stew with Herbed Dumplings

This updated version of a classic comfort dish comes together in one pot, features either Boneless Skinless Chicken Breasts or Thighs  and is sure to become a family favorite.  And it is so easy to make in your Slow Cooker!

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May 6, 2020

Amish Chicken Croquettes

There is nothing more comforting than a classic home-cooked favorite enjoyed around the kitchen table! Chicken croquettes have a simplicity that is both elegant and humble. Enjoy making this recipe with our boneless, skinless chicken breast, or use leftover roast chicken for an easy shortcut.

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February 21, 2020

Sheet Pan Spatchcock Chicken

This recipe was created by local chef, Nick Hostetter, Executive Chef of Hidden Still Spirits in Hershey.  This easy, one-pan meal features our Spatchcock Chicken and local, fresh vegetables and herbs, along with an amazing Lemon Truffle Butter.

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December 12, 2019

Chicken Liver Pâté

Our super simple take on a classic French spread, this Chicken Pâté recipe will not disappoint.  100% Air Chilled Bell & Evans Chicken Livers cooked and blended smooth with shallots, savory spices and a smidge of apple brandy.  Add a smattering of currants for texture and…Voila!  The perfect party starter!

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November 27, 2019

Cranberry Sage Stuffed Chicken Breasts

A trifecta of flavor!  Tart, sweet and savory bread stuffing with a touch of creamy goat cheese, perfectly baked in our boneless, skin-on breasts.  A hearty and satisfying dish great for small family dinners or large get-togethers!

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