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February 21, 2020

Sheet Pan Spatchcock Chicken

This recipe was created by local chef, Nick Hostetter, Executive Chef of Hidden Still Spirits in Hershey.  This easy, one-pan meal features our Spatchcock Chicken and local, fresh vegetables and herbs, along with an amazing Lemon Truffle Butter.

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December 12, 2019

Chicken Liver Pâté

Our super simple take on a classic French spread, this Chicken Pâté recipe will not disappoint.  100% Air Chilled Bell & Evans Chicken Livers cooked and blended smooth with shallots, savory spices and a smidge of apple brandy.  Add a smattering of currants for texture and…Voila!  The perfect party starter!

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November 27, 2019

Cranberry Sage Stuffed Chicken Breasts

A trifecta of flavor!  Tart, sweet and savory bread stuffing with a touch of creamy goat cheese, perfectly baked in our boneless, skinless breast.  A hearty and satisfying dish great for small family dinners or large get-togethers!

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November 12, 2019

Seared Duck Breast with Pomegranate Reduction

If you like dark meat, you’ll love Bell & Evans Duck Breast.  It is delectable, flavorful and juicy– high in Iron and Zinc.  And it’s easier to cook than you might think!  This easy recipe for Duck Breast is paired with a Pomegranate Reduction.

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November 1, 2018

Turkey Brine Recipe

Our turkey brine recipe was created by one of our very own employees.  It brings out the flavor and juiciness of Bell & Evans turkey and works well to enhance the flavor and the juiciness of the turkey. Check our turkey blog for details on how to up the ante with your turkey roasting and...

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January 24, 2018

Whole Roasted Chicken

You and your family will swoon over our Whole Roasted Bell & Evans Chicken with Lemon & Thyme.  The secret is incorporating aromatics inside the bird and creamy butter under the skin.  While you’re at it, make two!  One for dinner tonight and more for tomorrow’s lunch…

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November 17, 2017

Turkey Recipe

Finally… our famous turkey recipe!  Our turkeys cook differently than most turkeys because they have less fat.  But the flavor is off the charts!  Read Scott Sechler and our own Bell & Evans turkey master’s  blog on how to prepare the perfect turkey, including How To Brine a Turkey. For sizing, a general guideline for...

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November 16, 2017

Citrus Honey & Rosemary Roasted Spatchcock Chicken

Whole, Spatchcocked, juicy and flavorful chicken enhanced with fresh rosemary, citrus and honey flavors make this quick cooking Spatchcock Chicken Recipe indescribably delicious.  Whether you’re making a glamorous, white table dinner with friends or a home-cooked family meal, this recipe will soon be on your go-to list for dinner.

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