Back to Top

October 13, 2025

Garlic & Rosemary Butter Roasted Cornish Hen

Wow the guests at your next special occasion or holiday gathering with these lovely Cornish hens. Each person gets their own little stuffed bird, which makes for a truly impressive presentation. The bread-less stuffing is a real keeper (great for gluten-free friends and family), enhanced with plenty of fresh herbs and dried fruit. And, because...

Read More

September 30, 2025

Brown Sugar Duck Legs

Braised duck legs may sound like a restaurant luxury, but they’re surprisingly simple to make at home. Start by shallow-frying whole bone-in, skin-on Bell & Evans Duck Legs, then sauté alliums in the rendered fat. Bourbon, brown sugar, and flavor-rich Bell & Evans Organic Chicken Bone Broth create a rich braising liquid that keeps the...

Read More

September 26, 2025

Lemon and Thyme Roasted Turkey with Stuffing

Add a fresh twist to your holiday table with Lemon & Thyme Roasted Turkey. Preserved lemons infuse the Bell & Evans turkey and gravy with bright citrus flavor, while fresh thyme adds warmth in the rub, stuffing, and sauce for a perfectly balanced feast.

Read More

December 18, 2024

Chicken and Apple Stuffing Casserole

When it comes to classic holiday side dishes, stuffing can be a bit divisive: There are those who look forward to stuffing all year, and those who don’t. This hearty take on the traditional side dish will definitely convert more of your friends and family into the first group! Herb-rubbed Bell & Evans  Chicken is...

Read More

September 5, 2024

Curry Chicken with Butternut Squash

In Indian cuisine, there are numerous variations of curry spice blends and sauces. Often, there are regional or family specialties; for instance, Madras curry is from southern India, and it uses a lot of chili powder, and less warm spices, like cinnamon and clove, that might be found in other curries. This brings a fiery,...

Read More

September 12, 2023

Roast Chicken with Gravy

There is nothing better than a Roasted Whole Organic Chicken with a flavorful homemade gravy, made more flavorful with our NEW Bell & Evans Organic Chicken Bone Broth. This recipe comes straight the Bell & Evans Kitchen, Executive Chef Paul Greenblatt. Read his blog with 6 Different Ways to Use Bone Broth

Read More

March 9, 2023

Buttermilk-Brined Roasted Chicken

Something magical happens when poultry is marinated in buttermilk: It becomes impossibly juicy and tender. But, it’s actually not magic — it’s science! The acids in buttermilk help to soften the proteins in the chicken and help it to retain moisture more effectively; plus, the sugars in the buttermilk caramelize during cooking, which deepens the...

Read More

March 17, 2022

Spatchcock Chicken with Salsa Verde

The salsa verde for this recipe is a must! It complements the Bell & Evans Spatchcock chicken well. And since the chicken is only seasoned simply with salt and pepper, it helps to add more flavor with the salsa verde. This recipe was featured in Simply Gluten-Free Magazine’s January 2022 issue.

Read More

January 10, 2022

Cheesy Keto Chicken Cordon Bleu

Sticking to a keto diet is no problem when you’ve got plenty of tempting recipes to choose from! This flavor-packed entrée takes its cues from the traditional French dish, Cordon Bleu, which translates to “blue ribbon” in English. Bell & Evans Boneless, Skinless Organic Chicken Breasts are gently pounded to flatten them, and then stuffed...

Read More

October 25, 2021

Gluten Free Cranberry Glazed Meatballs

Every “Friendsgiving” needs a snacky appetizer for everyone to nibble during cocktail hour, or while gathered around the table. These cranberry glazed chicken meatballs, which come together in a snap, are the perfect savory bite for the occasion. Bonus: Bell & Evans Traditional Chicken Meatballs are gluten-free!

Read More

Search

Recent Posts

Recent Comments

Archives

Categories

Meta

Categories