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July 8, 2021

Mozzarella Stuffed Chicken Burger

Bruschetta meets burgers in this fun recipe! Bell & Evans Ground Chicken Breast is stuffed with fresh mozzarella for a gooey, cheesy center. Garlic aioli, a simple tomato salad, and spinach are piled high to make a colorful, flavorful creation on a crusty ciabatta bun!

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June 2, 2021

Apple Cider-Marinated Chicken Thighs

Looking for super-juicy chicken with big, bold flavors? Try this easy recipe: First, Bell & Evans Boneless Skin-on Chicken Thighs spend some time in an apple cider marinade, and are then rubbed with a homemade seasoning blend that’s just the right balance of sweet, smoky and spicy. In just under 15 minutes in the air-fryer,...

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May 28, 2021

Barbecue Pulled Chicken Sliders

Looking for a fantastic dish that can feed a crowd — no oven required? Look no further than this easygoing recipe that uses a slow cooker to transform our hand-trimmed Boneless, Skinless Chicken Breasts into savory, juicy pulled chicken, infused with the flavors of a summertime barbecue.

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May 18, 2021

The Big Mess

Toss delicious, flavorful Bell & Evans Organic Chicken Tenders with cheddar cheese, scallions and bacon.  Then top with Chef Paul Greenblatt’s homemade Comeback Sauce and Mike’s Hot Honey for a meal your whole family can enjoy!  The messier the better.

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May 10, 2021

Jerk Air-Fry Chicken

This recipe is inspired by the tradition of Jamaican jerk, a wildly flavorful spice rub used to enhance proteins — notably chicken. While you can find premade jerk seasoning blends in most grocery stores, making your own is a satisfying kitchen DIY project! Once you’ve concocted this beautifully fragrant spice mix, rub it on a...

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April 7, 2021

Beer Can Chicken

Beer-Can Chicken is easy to love.  Once you understand indirect heat and how to set your grill for it,  beer-can chicken will become your go-to winner dinner.  A porcelain chicken sitter makes the cooking a little easier because it has a flat bottom that can’t tip over as the chicken cooks.  If you use a...

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March 11, 2021

Air-Fry Wing Board

What’s better than a dozen chicken wings?  An entire board dedicated to Chicken Wings!  This platter features homemade Garlic Parmesan Wing sauce and a Spicy Honey Hoisin Wing Sauce.

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February 15, 2021

Southern Fried Chicken Livers (Paleo)

Iron- and B-vitamin-rich chicken livers are transformed into a crunchy snack, thanks to a paleo-friendly, deep-fried crust. This technique, borrowed from Southern cooking traditions, produces a wonderfully crisp exterior with a creamy, tender texture inside these savory bites.

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January 7, 2021

Slow Cooker Crack Chicken

Popular for a reason, this easy Crack Chicken recipe is irresistibly delicious, versatile and habit-forming, featuring our  Boneless Skinless Chicken Breasts or flavorful Thighs. For this recipe, we prefer to use our own herbs and spices for flavor, but in a pinch, use your favorite ranch dressing packet in place of the herbs and spices.

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December 30, 2020

Buffalo Chicken Party Pinwheels

Get the party started with these festive pinwheels! Our perfectly juicy breaded chicken tenders get all dressed up in hot sauce, blue cheese and celery (just like wings from your favorite pub), and are cleverly wrapped in flatbreads for convenient single-serve bites.

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