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January 24, 2018

Whole Roasted Chicken

You and your family will swoon over our Whole Roasted Bell & Evans Chicken with Lemon & Thyme.  The secret is incorporating aromatics inside the bird and creamy butter under the skin.  While you’re at it, make two!  One for dinner tonight and more for tomorrow’s lunch…

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November 17, 2017

Turkey Recipe

Finally… our famous turkey recipe!  Our turkeys cook differently than most turkeys because they have less fat.  But the flavor is off the charts!  Read Scott Sechler and our own Bell & Evans turkey master’s  blog on how to prepare the perfect turkey, including How To Brine a Turkey. For sizing, a general guideline for...

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November 16, 2017

Loaded BBQ & Bacon Breaded Chicken Nugget Appetizer

If you love boneless wings, you’ll love this Loaded Chicken Nugget Appetizer.  You’ll be the hit of the party!  It is so easy to make, but guests will think you slaved over it for hours.  It features our all breast meat Chicken Nuggets… no fat, no fillers.

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November 16, 2017

Citrus Honey & Rosemary Roasted Spatchcock Chicken

Whole, Spatchcocked, juicy and flavorful chicken enhanced with fresh rosemary, citrus and honey flavors make this quick cooking Spatchcock Chicken Recipe indescribably delicious.  Whether you’re making a glamorous, white table dinner with friends or a home-cooked family meal, this recipe will soon be on your go-to list for dinner.

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November 16, 2017

Oven Baked Roman Style Chicken

This chicken with a stew of tomatoes, red peppers and olive oil, delights the senses. Bone-in, skin on breasts, legs and thighs, browned to perfection, paired with the acidly-sweet combination of tomatoes and peppers make this dish an Italian comfort meal your family will love.

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