Duck Breast Fillets
These 2.6 oz premium duck breast fillets contain no preservatives, no additives and no fillers. A convenient, healthy meal: They’re ready to cook and can be pan seared like steak in just 15 minutes!
All natural* boneless duck breasts, water.
*Minimally processed. No artificial ingredients.
Boxed duck breast fillets are uncooked. For safety, this product must be cooked to an internal temperature of at least 165° F as measured by a meat thermometer. Cooking times may vary.
- Place duck skin side down.
- Turn temperature to medium/high.
- Drain off excess fat as desired, until skin is crisp and rendering stops.
- Cook meat side down to an internal temperature of 165° F. Immediately remove from heat and serve.
- If grilling, cook each side as desired to an internal temperature of 165° F.