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Convenience Food:
Gluten Free Chicken Nuggets
Our Gluten Free Chicken Breast Nuggets are made with Rice Flour and Yellow Corn Flour giving you a healthy, great tasting alternative to products made with wheat flour. If you have any questions about how we produce our Gluten Free products, please see our Gluten Free Info page.
Ingredients:
Chicken Breast Meat, Water, Sea Salt. Breaded with Rice Flour, Water, Yellow Corn Flour, Xanthan Gum, Evaporated Cane Juice, Sea Salt, Non-hydrogenated Soybean Oil, Yeast, Ascorbic Acid, Whole Egg, Spice, Natural Flavor, Paprika Extract (color). Flash fried in non-hydrogenated soybean oil to set breading.

View Nutrition Facts
Unit: 12 oz.
Product Highlights
  Made with All Natural Ingredients.
  Whole breast meat pieces.
  Lightly breaded to accentuate the natural chicken flavor.
  No chemical additives or preservatives.
  Tested for maximum gluten level of less than 10 ppm.

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