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Buffalo Style
Chicken Wings
Our spicy wings are enrobed with a savory butter hot sauce. Our unique packaging makes reheating a snap!
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ALL NATURAL INGREDIENTS: No Chemical Additives or Preservatives
Chicken Wing Sections, Water, Rice Starch, Paprika, Sea Salt, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Spice, Paprika Extract. Glazed with Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt and Garlic Powder), Butter, Cayenne Pepper, Paprika Extract (color).
WARMING INSTRUCTIONS:
EASY METHOD: Place unopened pouch, print side up, on microwave plate or paper towel. DO NOT PIERCE POUCH. Heat in Microwave on high setting for 5-6 minutes. Times may vary, depending on microwave. Pouch will inflate and may produce a whistling sound. A few droplets of sauce may escape through the vent during the heating process. This is normal. When wings have reheated, grip bag at crimped seal. Carefully trim corner of pouch and serve.
CONVENTIONAL OVEN METHOD: Preheat oven to 375°F. Place frozen wing on a baking sheet. Heat 18-20 minutes, turning wings after 10 minutes.
CAUTION: Pouch is hot after reheating. Handle with care.
Cover and refrigerate leftovers immediately.






